Food and beverage packaging for brand owners, importers and distributors: stand-up pouches, flat bottom bags, ziplock bags and retort pouches, made to your size, material and artwork.
The most common mistake in food packaging is choosing the bag by look and checking the barrier afterwards. A coffee bag without a degassing valve can swell after roasting. A frozen-food bag without a suitable seal layer can fail at the seam. A snack bag in the wrong film can let the product go stale before it reaches the shelf. Start with the product, fill weight and target market, then pick the structure that fits them.
Our usual starting points are below. Fresh coffee goes into a flat bottom or stand-up bag with a degassing valve. Anything that is cooked or sterilized in the bag needs a retort pouch rated for your process temperature. Long shelf life usually calls for a foil or high-barrier laminate. Liquids and sauces suit a spout pouch. Products that are opened often suit a ziplock or slider. We print, laminate and make the bags in our own cleanroom plant in Shenzhen. If two structures fit your product, we recommend one in writing.
- Coffee and tea — Flat bottom or stand-up bags, with an optional degassing valve and zipper.
- Snacks, granola, dried fruit — Stand-up pouches with full print, an optional window and a resealable zipper.
- Frozen food and rice — Ziplock bags for frozen food; retort pouches for rice and ready meals.
- Powders and spices — Stand-up pouches in foil or high-barrier laminate, with a zipper for repeated opening.
What you can specify on food packaging
Digital or gravure print
Digital print starts at 1,000 pcs per design, which suits launches, test runs and many flavors or designs. Gravure starts at 10,000 pcs per design and gives the lowest unit price for repeat orders. We print up to 9 colors in house, and the number of colors is itemized on the quote.
Materials matched to shelf life
Options include aluminum foil laminate, kraft paper laminate, Mylar, compostable kraft/PLA, recyclable mono-PE and recycled content (PCR, GRS). Foil and Mylar bags are not recyclable. Compostable, mono-PE and recycled-content structures start at 30,000 pcs per design, and we confirm film certificates with the quote.
Functional extras
Zipper, degassing valve, window, hang hole and tear notch can be added to most bag types. Each extra is itemized in the price, so you can see what a window or valve adds before you decide.
Leak testing and quality checks
Bags are leak tested before shipment and go through 11 quality checks before packing. Our PE film is tested to FDA 21 CFR food-contact requirements, and we hold ISO 22000 and ISO 9001. Copies of the documents are sent with the quote.
Our Product Range
Stand-up pouch or flat bottom bag?
Both stand on the shelf and take full print. The difference is in presentation and the products they usually carry.
Stand-up pouch
- Typical products: Snacks, granola, powders, pet treats
- Shelf presence: Front panel carries the design
- Closure and extras: Zipper, window, tear notch, hang hole
- Choose it when: You want a lighter, lower-cost pouch for everyday retail
- Barrier: Foil or high-barrier laminate available
Flat bottom bag
- Typical products: Coffee, premium food, pet food
- Shelf presence: Flat base and side panels usually give more print area
- Closure and extras: Zipper, degassing valve, window
- Choose it when: You want a box-like, premium look or fresh coffee with a valve
- Barrier: Foil or high-barrier laminate available
Which bag suits my food product?
These are the usual choices for each product group. Final structure depends on your fill weight and shelf life.
Coffee and tea
Roasted coffee goes into flat bottom or stand-up bags with a degassing valve, such as our kraft coffee bags with valve. Tea gives off no gas, so a valve is usually unnecessary. A foil or high-barrier laminate protects aroma and keeps out moisture.
Snacks and cookies
Stand-up pouches with full print and an optional window let shoppers see the product. For crisp snacks and cookies, the film should limit moisture and oxygen to protect texture over the shelf life.
Granola and dried fruit
These are opened often, so a resealable zipper matters. Dried fruit usually needs a moisture barrier, while granola mainly needs protection from humidity and oxygen.
Protein powder and spices
Stand-up pouches in foil or high-barrier laminate with a zipper keep powders dry and aroma in. Fine powders need strong side seals, and fill weight decides the pouch size.
Frozen food
Ziplock bags with a suitable seal layer hold up at low temperatures. Check the seal at the seam against your storage and handling conditions.
Rice and ready meals
Retort pouches are used where the food is cooked or sterilized in the bag. Tell us the process temperature so the laminate is matched to it.
What are your ordering terms for food packaging?
| Quote | Within one business day · Includes recommended structure and itemized price |
|---|---|
| Samples | Free similar bags · Check size, feel and fit; the buyer pays the courier |
| Production time | 7-15 days · Counted after artwork proof approval |
| Shipping | Quoted with the order · Air, sea or express; transit time is confirmed at order |
| Price basis | Confirmed per order · Material, size, print colors, quantity per design and extras |
Food packaging FAQ
- Is your PE film FDA approved?
- No. We do not use that wording. Our PE film is tested to FDA 21 CFR food-contact requirements, and the test report is sent with the quote.
- Can I order several flavors in small quantities?
- Yes, through digital print at 1,000 pcs per design. Each flavor counts as one design, so you can test a range before moving to gravure at 10,000 pcs per design.
- Can foil or Mylar bags be recycled?
- No. Foil and Mylar laminates are not recyclable. If recyclability matters, ask about mono-PE, which starts at 30,000 pcs per design and comes with film certificates confirmed in the quote.
- Do you make retort pouches for cooked rice and ready meals?
- Yes. The laminate is matched to your process temperature, so tell us the cooking or sterilizing temperature when you ask for a quote.
- Do I need a degassing valve for coffee?
- For freshly roasted coffee, usually yes. The valve lets CO2 out without letting air in, so the bag does not swell. We confirm the valve against your roast and packing timing.
- What do I need to send for a quote?
- Send the product and fill per bag, the bag type or a reference photo, the size if you know it, and the quantity. Artwork is optional, as our design team can lay it out from an idea or reference photo at no charge.
Get an itemized quote and a free sample
Send your product, fill weight per bag, quantity and a reference bag photo or link. Within one business day you get a recommended structure, an itemized price and free design support, and we can send a similar sample so you can check size and fit.
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